nectarine hand-pies

Dear Howard, It has become the year of pies and hand-pies. Sure, you might say they’re turnovers or strudels, but hand-pies are so much cuter. Who knew I would churn out more than 50 of these this year only to be gobbled up by the masses? I think the hand-pie obsession is real. Thank goodness […]

strawberry balsamic pie

Dear Howard, I finally joined the Food52 Baking Club on facebook. Why? Because they were using The Four & Twenty Blackbirds Pie Book for the month of July and it’s a cookbook that we actually own! It was so nice to see a forum where everyone was baking from the same recipes and sharing success stories and […]

thanksgiving apple flan

Dear Dad, Welcome home! It’s good to have you back, I hope you’re not going through a tough bout of jet lag. But I’m glad you’re back safe and sound and in time for Thanksgiving. We kept hearing about typhoons in Taiwan and was glad to know you could still reach us online. But in […]